OSCO Organic Non-Alcoholic Red Spritz Aperitif

Discover bold alcohol-free indulgence with OSCO Le Rouge Ardent, a premium organic non-alcoholic spritz aperitif crafted in France. Inspired by the warmth and flavours of the South of France, this fiery red blend captures the intensity of fruit and the soul of a classic spritz, without alcohol.

Le Rouge Ardent offers a fruity, gourmet and gently spiced profile, delivering warmth, depth and balance on the palate. Made using winemaking know-how and organic certified ingredients, it is vegan, gluten-free and low in sugar, making it ideal for mindful and modern drinkers.

Serve chilled over ice with tonic or sparkling water for a sophisticated alcohol-free aperitif. Perfect for Dry January, Sober October, social gatherings, or elegant everyday enjoyment, OSCO Le Rouge Ardent proves you never need alcohol to enjoy a premium spritz experience.

Aromatic Notes

OSCO Red Spritz Aperitif

Inspired by Southern France, Le Rouge Ardent blends the intensity of red fruits with the warmth of spices. A vibrant palate, simultaneously generous and refined, where the mellow notes of the berries are complemented by a subtle spiced undertone.

Made from French verjus and natural ingredients, it offers an elegant and festive alternative to traditional aperitifs. Enjoy it neat, over ice, or in a cocktail for convivial moments.

WHAT IS AN ALCOHOL-FREE APERITIF?

An aperitif is a blend of wine and plants. At OSCO, our non-alcoholic aperitifs use this structure by replacing the wine with verjuice: the juice of green grapes harvested before maturity. Same origin, same character, minus the alcohol!

Gentian, a characteristic plant in aperitifs, gives our blends a typical bitter finish.

Highlights

• Fruity, gourmand and spiced
• Multiple award-winner
• OSCO Red Spritz : 40kcal per glass
• Super easy to serve: ready in 1 minute
• 1 bottle = 14 Red Spritz plus recipe ideas here

Tasting

In a large wine glass filled with ice, pour :

• 1 part of OSCO
• 2 parts of tonic
• A touch of rosemary (for garnish!)

Even better with crackers or cheese!

ALCOHOL-FREE, BUT STRONG IN CHARACTER

A unique taste to be savored in 3 stages: an attack worthy of a spirit and from the verjuice, extended by an aromatic complexity unique to each creation and a beautiful length in the mouth thanks to the gentian. And with as little sugar as possible!

THE RENAISSANCE OF WINE SKILLS

Verjuice : a juice made from unripe grapes, hand-picked before they ripen in the Périgord region. Widely used in medieval cuisine, its secret is now known only to Michelin-starred chefs.